MAKE GREAT COCKTAILS
NO. MIXOLOGIST. REQUIRED.
Simple Bar-Quality Drinks at Home
All the gourmet flavor, none of the fuss. Drinks worthy of the bar, made at home. Which Pack will you pick?
- 1pt Cocktail Infusion Mix infuses 375ml of spirits, makes 6+ drinks
- Infusion Time: 2 hours (max)
- Contains no sugar, gluten, dairy, GMO, or any artificial additives
1Pt believes it should be easy for anyone to make a great drink. So they created all-natural 1pt Infusion Blends, which quickly combine with the spirit of your choice and a few kitchen pantry ingredients, to create simple bar-worthy cocktails that you’ll be proud to share with your friends and family at home. Flavor descriptions below...
SMOKY MARGARITA ~ no fire here, just plenty of subtle infused smoky flavor derived from a complex stack of black teas and ethereal citrus-y bergamot that perfectly complements the natural earthiness of tequila and the tart tang of fresh lime in this elevated form of the classic Margarita. A sure-fire favorite!
ROSSAMARY G&T ~ possibly the perfect cocktail. Take a classic Gin & Tonic and add a bit of gourmet flavor depth with notes of tangy hibiscus, and the tart Mediterranean citrus of grapefruit, orange, and Omani lime. Great for a cool-down after an afternoon in the sun, or as a warm up to a relaxing evening.
FIRESIDE FIZZ ~ … light and bubbly with just the right amount of seasonal flavor. Lemon verbena-, yerba mate-, and ginger-infused gin forms the ideal base for crisp and airy sparkling apple in this sweater-weather Gin Fizz variation. Perfect for a festive cocktail hour, or a quiet moment of enjoyment by a roaring fire.
MOCHA MARTINI ~ as the legend goes, a cocktail invented to ‘wake you up, and @#$%& you up’ in equal measure. While we always counsel moderation, there is no denying the galvanizing effect of this eye-opening combination of vodka, coffee, and - in this case - subtle, velvety chocolate. Take that, Early-Night-In!
RUM NOUS NOUS ~ Morocco has a rich tradition of spiced coffee - served in espresso form, or “nous nous” (half-half) with cream. We add those exotic spices easily into this warm rum-based cocktail through infusion, where rich coffee intermingles with notes of cardamom, cacao, and rose petals. Perfect after-dinner or standalone.
PEPPERMINT FIZZ ~ rich holiday-season food is a glorious once-a-year indulgence - but one that can overwhelm at times! This mint-infused variation of the classic Gin Fizz with its effervescent club soda and seasonal cranberry is a perfectly refreshing way to lighten things up a bit - more Nice than Naughty!
SNOWBALL MARTINI ~ a ray of light in the winter darkness, and a delightful way to cap a solstice-season afternoon spent out in the snow. Gentler than your average Martini, notes of lemongrass, lemon verbena, and ginger mingle with white cranberry and orange bitters to refresh and revive.
BOOTLEG OLD FASHION ~ a throwback to the rumrunner days of the Prohibition-era. A quick drink on the docks while the contraband was loading, then the sprint through the Straights of Florida back to the Keys and into the waiting trucks for the run north. What was in that dockside drink? Only what counts.
GINGER HOT TODDY ~ the granddaddy of hot cocktails and a warming libation equally at home at a slopeside chalet or at the craftiest of cocktail bars. Old-timer wisdom has it that this simple, served-hot combination of ginger-infused whiskey, lemon, and honey will alleviate just about any ailment. Maybe, maybe not, but we like to think so.
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